Hello Peanut Butter Planners!
We’re almost halfway through November and sandwich-making parties are shaping up.
Upcoming events, with more to be announced:
ST. PAUL, MN
TONIGHT, Thursday, November 12, 8 PM
Café Latte, 850 Grand Ave.
Point-Person: Christine Olson
CALGARY, ALBERTA
Saturday, November 14, 12 PM
Mt. Norquay Park
Point-Person: Denise Peters
GRAND RAPIDS, MI
Wednesday, November 18, 7 PM
Commute Bike Shop parking lot
Point-Person: Matthew Russell
PHOENIX, AZ
Friday, November 20, 7 PM
Location TBD (check the website & Facebook page for updates)
Point-Person: Hunter Riley
SAN ANTONIO, TX
Saturday, November 28
Location & time: TBD
Point-Person: Jennifer Thompson
Be there! Also: check the group’s “recent news” section for all of the additional info and more parties that will be announced. These gatherings are more about community-building and getting inspired … so it would be great if you could bring your own bread, peanut butter & jelly. (Otherwise, go solo, wherever you are. You don’t need a party to make & distribute sandwiches.) And if you’d like to become a Point-Person in your area, just let me know.
Additionally, Point-People and sandwich-making parties have popped up in these areas in the past month:
Union City, CA, Ventura County, CA, Daytona Beach, FL, Hagerstown, MD, Vancouver, BC, Tampa, FL, Portland, OR, Edmonton, Alberta, Fayetteville, AR
If you live in one of those places and would like to get connected, let me know. Or, if you’d like to become a Point Person, check out what that entails here.
Some updates:
1. The San Francisco publication, Mission Local, did a great photo essay of a San Francisco Peanut Butter Plan outing, which you can see here. Thanks to journalists Nina & Patrick for their work on it.
2. The Peanut Butter Plan is going to start featuring sandwich-distribution stories in the blog. Check out Michael Separy’s recent story, from Toronto, here, to get an idea.
And submit your own story to me for (pretty much) immediate publication. We’d love to hear what you’ve been doing & how it’s been going.
3. Speaking of which, I’ve really been enjoying Phoenix Point-Person Hunter Riley’s e-newsletter, which he sends to folks involved in sandwich-making/distribution in the Phoenix area. Not only does he write great notes, he takes the time to average out how many sandwiches were made by people attending. Here’s an excerpt:
As a follow-up to last month, we made 205 sandwiches and had our biggest group yet. I think we had 16 total participants, but never got an accurate count, so we’ll go with 15 — which means we made 13.67 sandwiches per person (a lower output per person, but still our greatest total amount of sandwiches).
You can get in touch with Hunter through the Facebook page.
4. Kristen Daniel, a teacher at SF Friends School, and San Francisco Point-Person Ryan Lewis have started a collaboration that I think is really strong: basically, Kristen’s eighth grade class makes sandwiches, once a week, and delivers them to Ryan, where he and his San Francisco crew take them out to hungry folks in the Mission District. This is a great way to get classrooms full of kids involved, and get them thinking about issues of hunger and homelessness. (If you’re a classroom teacher and would like to connect with a Point Person in your area, let me know.)
5. An idea for Thanksgiving: if you’re planning on throwing/attending a party, it could be a great do any of these things:
a.) With your family/friends/group, pass out the leftovers to hungry people. b.) Make & take sandwiches with you, too. Instant sandwich-making party! c.) This is also a good time to think about some basics that people could use, whether it’s a dry pair of socks, a toothbrush & toothpaste, a good book to read, or anything else that comes to mind that could make things just a little bit more comfortable for people. Ask people to bring one (or many) of those things with them, and then pass them out after dinner.
6. Finally, this is just the sixth of many more Peanut Butter Plans. I can’t thank you enough for joining this group and for your continued efforts and I’m so excited to hear about how all of these parties go. This really is a quick & easy thing you can do, wherever you are, and it will actually make a difference.
And once again: keep in mind that we’re going to be doing this every single month, indefinitely, so let me know if you’d like to plan a future party, or if you have any ideas to help spread the word and/or sandwiches.
Thank you again for everything! Now let’s go feed some people.
All the best,
Jory John